Let's hear it for our first featured GNO Gals in this week's holiday food-themed Topic Talk:
Sunshine Daydreamz shares a yummy cranberry sauce.
Mom Fuse gives us an alternative to turkey with her Cranberry Meatloaf recipe.
Domestic Chicky shares her top-secret recipe (shhhhhh!)—turkey marinade.
Country And Loving It expresses her memories and then shares her recipe for No Bake Fruit Cake:
Let me start by saying, I do not like fruit cake. I do not like any COOKED fruit. This isn't cooked. And I don't really call it real fruit, either. Candied cherries are not fruit, to me. I am also one of those country cooks who doesn't measure anything. So don't worry about being exact with the measurements. I knew it was Christmas when my momma made this. It tastes more like candy and I was always anxious to get a slice--even though I picked the cherries out. I remember asking could I leave a slice out for Santa and being so thrilled when the answer was yes. Seeing the empty plate and glass in the sink the next morning (and yes, I went and looked) is a childhood memory I will never forget. Hope you enjoy.Feels Like Home shares three pie recipes. Can anyone say Mmmmmmm?
Pecan-Crusted Pumpkin Pie
Thanks to today's featured GNO Gals for their mouth-watering pictures and yummy recipes during this week's holiday food-themed Topic Talk.
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